STEWED OX-TAIL
House speciality. One of our most famous recipes for this traditional and tasty dish
FRIED BROAD BEANS WITH TREVÉLEZ HAM
Grenadian traditional dish made with beans "baby" of Huétor and Trevélez ham
YOUNG GOAT IN A GARLIC SAUCE
Recipe to enjoy the exquisite goat meat cooked in style "garlic"
COD OVEN BAKED IN "LA MIMBRE" TOMATO SAUCE
Special recipe for the preparation of cod that will not leave you indifferent.
PUMPKIN AND LEEK SOUP
From Granada's Vega. Try our delicious recipe for a healthy and nutritious soup.
GAZPACHO (Seasonally)
Andalusian cold vegetable soup with chopped vegetables.
CHICKEN-BROTH
With Serrano cured ham, egg and noodles. Our soup of picadillo repairs and comfort, ideal to start...
ANDALUSÍ SOUP
with garlic, egg and cured ham -house speciality-
7,00€
SERRANO HAM
Natural made in Trevélez. Try our tasty ham produced in the Alpujarra
CURED HAM FROM ACORN-FED IBERIAN PIGS
Denomination of origin "Jabugo". The sublime taste of our unbeatable Iberian ham Jabugo
TEVÉLEZ HAM WITH MELON
Surprise yourself with this spectacular fusion of sweet and salty flavor
AGED MANCHEGO EWE'S CHEESE
Exquisite aged La Mancha cheese to whet the appetite...
VARIED OF BOILED VEGETABLES
Cooked by simmering.Vegetables from the farm of Granada in an explosive mix of flavors and textures
HOUSE SALAD
Green salad with fruits. Special Salad "La Mimbre", made with selected fruits and vegetables
ROASTED PEPPER SALAD WITH ANCHOVIES
Slow-roasted, with the exquisite taste of anchovy in the Bay of Biscay
AVOCADO SALAD
Avocado salad with smoked salmon, prawns and fruits. The intense flavor of the ingredients will delight your palate
REMOJÓN (Seasonally)
Cod and orange salad. House speciality
GRILLED ENTRECOT WITH A OREGANO SAUCE
Cooked on the grill with delicate and savory seasonings.
STEWED OX-TAIL
House speciality. One of our most famous recipes for this traditional and tasty dish
GRILLED LAMB CHOPS
Lamb chops accompanied with chips and peppers
BEEF STEAK
Grilled Beef steak
YOUNG GOAT IN A GARLIC SAUCE
Recipe to enjoy the exquisite goat meat cooked in style "garlic"
GRILLED PORK FILLET WITH A ROSEMARY HONEY SAUCE
Pork tenderloin grilled with rosemary honey
CHICKEN BREAST WITH FRUIT SAUCE
Very special flavor to accompany the chicken breasts grilled
AVOCADO AND PRAWN OMELETTE
Intense flavor with selected ingredients. Tropical avocados and best quality peeled prawns
SCRAMBLED EGGS WITH SLOW FRIED POTATOES AND SERRANO HAM
Succulent dish with potatoes, eggs and Trevélez ham
SCRAMBLED EGGS WITH GREEN ASPARAGUS (with smoked salmon and prawns)
Scrambled Eggs with Asparagus, Smoked Salmon and Prawns
"LA MIMBRE" OMELETTE
Omelette with vegetables and Trevélez ham, very special dish
MIXED FRIED FISH PLATTER (for two people. Seasonally)
Selected varied fish of Motril harbor, dish to share
FRIED FRESH ANCHOVIES
Anchovies dish, fried on the best oil, cooked just enough time.
FRIED BABY SQUID
Fried in olive oil. Test our flavorful squid, fried with the best oil
SWORDFISH
Cooked on the grill. Swordfish steak cooked only with salt, heat and much love...
COD OVEN BAKED IN "LA MIMBRE" TOMATO SAUCE
Special recipe for the preparation of cod that will not leave you indifferent.
SALMON
Cooked on the grill. Premium norwegian salmon fillet prepared grilled.
FRIED COUD IN TOMATO SAUCE
Test our traditional recipe for cod with tomato
BUTTERFLIED DORADO GRILLED AND SEASONED
Butterflied dorado grilled and seasoned with a delicate mix of spices
FISH AND SEAFOOD SKEWER (Seasonally)
Fish and seafood skewer cooked on the grill
ALPUJARREÑO
Typical Granada dish. Pork cutlet, slow fried potatoes and green peppers, fried egg, fried black pudding, chorizo and Trevélez ham.
LA MIMBRE
Special combo plate. Pork cutlet, fried egg, chips and salad
SIERRA NEVADA
Special combo plate. Two fried eggs, peppers and fried potatoes with Trevélez ham
TIRAMISÚ
CHOCOLATE CAKE
La Mimbre homemade style
Fried breaded milk (with meringue ice cream)
Piononos (with meringue ice cream)
La Mimbre style Orange
4,70€
Cheesecake with blackberry jam
4,40€
Tocinito de cielo
Egg custard
Custard